{"title":"Gifts","description":"\u003cp\u003eThoughtful gifts for tea lovers: distinctive Chinese teas, tea sets and small companions for the tea table. Find something for a first tea ritual or a well-loved collection.\u003c\/p\u003e","products":[{"product_id":"lao-shou-mei-2017","title":"Lao Shou Mei — 2017","description":"\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eA Beautifully Aged White Tea from Fuding\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eLao Shou Mei (Longevity Eyebrow)\u003c\/b\u003e is a carefully aged \u003cspan class=\"s1\"\u003e\u003cb\u003eFuding white tea\u003c\/b\u003e\u003c\/span\u003e produced by the renowned \u003cspan class=\"s1\"\u003e\u003cb\u003eDing Yun Hao Tea Factory\u003c\/b\u003e\u003c\/span\u003e, a producer dedicated exclusively to traditional white teas. Crafted from the \u003cspan class=\"s1\"\u003e\u003cb\u003eSpring 2017 harvest\u003c\/b\u003e\u003c\/span\u003e, this tea is made from mature leaves with a small proportion of buds before being naturally aged under proper storage conditions. The tea was finally compressed into cakes at the end of \u003cspan class=\"s1\"\u003e\u003cb\u003e2019\u003c\/b\u003e\u003c\/span\u003e, allowing its character to become deeper, smoother, and more refined.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis tea is equally enjoyable brewed Gongfu style, steeped in a teapot, simmered over a fire, or prepared in a thermos, making it a versatile companion during colder seasons.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"1 unit (350 g)","offer_id":57352392311164,"sku":null,"price":91.0,"currency_code":"EUR","in_stock":true},{"title":"100 g","offer_id":57352392278396,"sku":null,"price":26.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/Lao_Shou_Mei_2017_aged_white_tea_cake_from_Fuding_China_with_rich_golden_liquor.jpg?v=1787708698"},{"product_id":"menghai-dayi-v93-2022","title":"Menghai Dayi V93 — 100 g Tuocha Ripe Pu-erh Tea","description":"\u003ch2\u003e\u003cb\u003eA Legendary Menghai Ripe Pu-erh Recipe\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eMenghai Dayi V93\u003c\/b\u003e is a legendary Ripe Pu-erh (Shu Pu-erh) appreciated by generations of Pu-erh enthusiasts for its distinctive Menghai character, balanced flavor, and remarkable consistency.\u003c\/p\u003e\n\u003cp\u003eProduced by Menghai Dayi, V93 has become one of the recognizable recipes associated with the classic Menghai style. Its rich yet approachable profile makes it equally suitable for those discovering Ripe Pu-erh for the first time and experienced tea drinkers looking for a dependable everyday Pu-erh.\u003c\/p\u003e\n\u003cp\u003eThe tea is made from spring-harvested material from Menghai, Xishuangbanna, Yunnan, combining medium-sized leaves with an abundant proportion of tender tea buds.\u003c\/p\u003e\n\u003cp\u003ePressed into a traditional 100 g Tuocha, it is compact, convenient, and easy to separate for everyday brewing. It also makes a thoughtful gift.\u003c\/p\u003e\n\u003ch3\u003eTaste \u0026amp; brewing\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e Wood, nuts, chocolate and warm spices, with a rich, full-bodied, smooth texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWestern brewing:\u003c\/strong\u003e Use 7–10 g per litre of water at 95°C and steep for approximately 3–5 minutes.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"100 g (Tuocha)","offer_id":57402835403132,"sku":null,"price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/menghai-dayi-v93-ripe-puerh-tea-100g-tuocha.jpg?v=1788620268"},{"product_id":"big-panda-yunnan-1988","title":"Big Panda — Aged Ripe Pu-erh Tea, 1988","description":"\u003ch2\u003e\u003cb\u003eAn Extraordinary Aged Ripe Pu-erh from 1988\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eBig Panda 1988\u003c\/b\u003e is one of the oldest and most unconventional Aged Ripe Pu-erh teas in our collection. Produced in 1988 and subsequently matured for decades under traditional humid storage conditions, this loose-leaf Pu-erh has developed a remarkably distinctive character that could only emerge through time.\u003c\/p\u003e\n\u003cp\u003eUnlike conventional modern Shu Pu-erh, this tea was produced using an unusual processing method that largely excluded the typical rolling and kneading stages. This fundamentally influenced the way its flavor and aroma developed during ageing.\u003c\/p\u003e\n\u003cp\u003eDecades of humid storage added another dimension, creating a mature profile of aged wood, balsamic notes, camphor, forest floor, resin, roots, and moss.\u003c\/p\u003e\n\u003cp\u003eThis is not an ordinary everyday Pu-erh. It is a tea for slow, attentive sessions and for those interested in discovering how decades of ageing and distinctive storage conditions can transform Ripe Pu-erh.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"50 g","offer_id":57400193581436,"sku":null,"price":33.0,"currency_code":"EUR","in_stock":false},{"title":"200 g","offer_id":57400193646972,"sku":null,"price":119.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/pujer-bolshaja-panda-2.jpg?v=1788621808"},{"product_id":"gui-zhu-red-mark-2010","title":"Gui Zhu “Red Seal” — Aged Ripe Pu-erh Tea, 2010, 357 g","description":"\u003ch2\u003e\u003cb\u003eA Noble Aged Ripe Pu-erh from 2010\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eGui Zhu “Red Seal” (Red Mark)\u003c\/b\u003e is a beautifully aged Ripe Pu-erh (Shu Pu-erh) produced in 2010 by the small Gui Zhu Tea Factory.\u003c\/p\u003e\n\u003cp\u003eMade from carefully selected spring-harvested material, this refined blend has matured under dry Menghai storage conditions, allowing more than a decade of ageing to soften and balance its character while preserving remarkable aromatic intensity.\u003c\/p\u003e\n\u003cp\u003eThe result is an expressive and memorable Pu-erh with an unconventional profile combining aged wood, warm spices, berries, wine-like nuances, Chinese dates, vanilla, and hazelnuts.\u003c\/p\u003e\n\u003cp\u003eA particularly attractive choice for those looking for an aged Shu Pu-erh with an excellent balance between quality, maturity, complexity, and value.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"357 g (Bing cha)","offer_id":57402836517244,"sku":null,"price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/shu-puje-krasnaja-pechat-1.jpg?v=1788622525"},{"product_id":"lao-shu-cha-1980s","title":"Lao Shu Cha “Ti Xiang Liu Yi” — Aged Ripe Pu-erh Tea, 1980s","description":"\u003ch2\u003e\u003cb\u003eA Fully Matured Ripe Pu-erh with Classic Humid Storage Character\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eLao Shu Cha “Ti Xiang Liu Yi”\u003c\/b\u003e is a deeply matured Aged Ripe Pu-erh (Shu Pu-erh) representing the unmistakable character of traditional old-school Pu-erh shaped by decades of humid storage.\u003c\/p\u003e\n\u003cp\u003eAttributed to the 1980s, this mature tea offers the distinctive aromatic and flavor profile associated with old Ripe Pu-erh of that era: soft and rounded in texture, expressive yet harmonious, with a remarkably persistent finish and pronounced Chen Xiang (陳香) — the characteristic mature fragrance of aged tea.\u003c\/p\u003e\n\u003cp\u003eThe exact production date cannot be independently established, but its sensory profile displays the distinctive qualities traditionally associated with aged Pu-erh from the 1980s.\u003c\/p\u003e\n\u003cp\u003eThis is a tea for experienced Pu-erh drinkers and anyone interested in exploring the unmistakable character of traditional humid-stored aged Shu Pu-erh.\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eTraditional Processing \u0026amp; Humid Storage\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eLao Shu Cha “Ti Xiang Liu Yi” represents an older style of Ripe Pu-erh production, created using traditional methods of humid pile fermentation.\u003c\/p\u003e\n\u003cp\u003eOver decades of maturation, humid storage has transformed the tea’s original character, softening its structure and developing the deep, mature aromatic qualities for which old Pu-erh is valued.\u003c\/p\u003e\n\u003cp\u003eRather than the fresher woody and chocolate-like profile often found in younger Shu Pu-erh, this tea expresses a distinctly mature spectrum of balsamic notes, nuts, wood resin, moss, warm spices, and Chen Xiang.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"180 g","offer_id":57439385813372,"sku":null,"price":108.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/lao-shu-cha-ti-xiang-liu-yi-aged-ripe-puerh.jpg?v=1788622946"},{"product_id":"macau-chen-nian-1990s","title":"Macao Chen Nian — Aged Ripe Pu-erh Tea, 1992, Hong Kong Storage (180 g)","description":"\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eA Fully Matured Ripe Pu-erh from 1992\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMacao Chen Nian\u003c\/b\u003e is an exceptional \u003cspan class=\"s1\"\u003e\u003cb\u003eAged Ripe Pu-erh (Shu Pu-erh)\u003c\/b\u003e\u003c\/span\u003e produced in \u003cspan class=\"s1\"\u003e\u003cb\u003e1992\u003c\/b\u003e\u003c\/span\u003e and subsequently matured for decades under traditional \u003cspan class=\"s1\"\u003e\u003cb\u003eHong Kong humid storage conditions\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eIt is one of the most distinctive examples of this storage style in our collection — a fully matured tea with a deep, complex aromatic profile and an unmistakable personality shaped by more than three decades of ageing.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eIts original place of production and precise manufacturing details are unfortunately unknown. What defines the tea today is its long maturation under carefully maintained Hong Kong storage conditions.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eOver time, this environment has profoundly transformed the tea, creating the characteristic combination of \u003cspan class=\"s1\"\u003e\u003cb\u003ecamphor, aged wood, roots, balsamic notes, nuts, resin, forest floor, and warm spices\u003c\/b\u003e\u003c\/span\u003e associated with mature humid-stored Pu-erh.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eFor anyone interested in discovering the distinctive character of traditional \u003cspan class=\"s1\"\u003e\u003cb\u003eHong Kong stored Pu-erh\u003c\/b\u003e\u003c\/span\u003e, Macao Chen Nian is an impressive place to begin.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eTraditional Hong Kong Humid Storage\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003eHong Kong has played an important historical role in the development and maturation of Pu-erh tea.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe city’s naturally warm and humid climate encouraged a distinctive approach to storage that accelerates transformation and creates a flavor profile noticeably different from teas matured under dry conditions.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAfter its production in \u003cspan class=\"s1\"\u003e\u003cb\u003e1992\u003c\/b\u003e\u003c\/span\u003e, Macao Chen Nian spent the following decades under this style of humid storage.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe result is a fully mature tea with pronounced \u003cspan class=\"s1\"\u003e\u003cb\u003eChen Nian\u003c\/b\u003e\u003c\/span\u003e character: deep, woody, camphoraceous, resinous, and balsamic, with multiple layers that continue to evolve throughout a long tea session.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eIt is a distinctive style that may not appeal to every tea drinker — but for enthusiasts of mature Pu-erh, this individuality is precisely what makes the tea so fascinating.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"180 g","offer_id":57418015277436,"sku":null,"price":108.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/macao-chen-nian-1992-aged-ripe-puerh.jpg?v=1788875233"},{"product_id":"gu-yi-gong-ting-zhen-pin-2016","title":"Gu Yi “Gongting Zhenpin” — Imperial Grade Ripe Pu-erh Tea, 2016, 357 g","description":"\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003ePremium Gongting Ripe Pu-erh from Gu Yi\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGu Yi “Gongting Zhenpin” (宫廷珍品)\u003c\/b\u003e\u003cspan class=\"s2\"\u003e is a premium \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGongting Ripe Pu-erh (Shu Pu-erh)\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e produced by \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGu Yi (古驿)\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e and pressed into a traditional \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e357 g tea cake\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eGongting, often translated as \u003cspan class=\"s1\"\u003e\u003cb\u003e“Imperial” or “Palace Grade,”\u003c\/b\u003e\u003c\/span\u003e refers to one of the finest grades of material used in Shu Pu-erh production.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eRather than larger mature leaves, this tea is made predominantly from \u003cspan class=\"s1\"\u003e\u003cb\u003eyoung spring shoots, small tender leaves, and abundant tea buds\u003c\/b\u003e\u003c\/span\u003e collected from the upper parts of the tea plants.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThe high proportion of golden tips gives Gongting Zhenpin a particularly rich fragrance and smooth, refined character.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eIts profile combines \u003cspan class=\"s1\"\u003e\u003cb\u003eoriental spices, oak bark, nuts, chocolate, dried fruit, and subtle berry acidity\u003c\/b\u003e\u003c\/span\u003e over a dense, juicy, naturally sweet foundation.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eAn approachable yet sophisticated Shu Pu-erh suitable both for everyday drinking and as an introduction to premium Gongting-grade tea.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGongting — Imperial Grade Pu-erh\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p3\"\u003eThe defining characteristic of this tea is its carefully selected fine-grade material.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eGongting (宫廷)\u003c\/b\u003e represents a small-leaf, bud-rich grade of Shu Pu-erh containing a high proportion of tender tips.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThese younger leaves and buds contribute significantly to the tea’s aromatic intensity, smooth texture, and naturally sweet character.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eGu Yi Gongting Zhenpin is therefore noticeably different from Shu Pu-erh made primarily from larger leaves and stems: it is more fragrant, refined, and concentrated, with a dense but polished flavor profile.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"357 g (bing cha)","offer_id":57402833633660,"sku":null,"price":87.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/gu-yi-gongting-zhenpin-2016-ripe-puerh.jpg?v=1788882528"},{"product_id":"pressed-da-hong-pao-2019","title":"Da Hong Pao — Aged Wuyi Rock Oolong Tea Bar, 2019","description":"\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eCharcoal-Roasted Da Hong Pao in a Unique Compressed Format\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eDa Hong Pao (大红袍), or “Big Red Robe,”\u003c\/b\u003e is one of the most famous styles of \u003cspan class=\"s1\"\u003e\u003cb\u003eWuyi Rock Oolong (Yan Cha)\u003c\/b\u003e\u003c\/span\u003e from Fujian, China.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis unusual version was produced in \u003cspan class=\"s1\"\u003e\u003cb\u003e2019\u003c\/b\u003e\u003c\/span\u003e using traditional leaf processing followed by repeated, intensive \u003cspan class=\"s1\"\u003e\u003cb\u003echarcoal roasting\u003c\/b\u003e\u003c\/span\u003e. After the final roasting stage, the finished Oolong was compressed into a convenient \u003cspan class=\"s1\"\u003e\u003cb\u003e100 g tea bar\u003c\/b\u003e\u003c\/span\u003e, divided into individual rectangular portions of approximately \u003cspan class=\"s1\"\u003e\u003cb\u003e11 g each\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSeveral years of maturation have softened the intensity of the roast and given the tea a deeper, smoother, and more integrated character.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe result is an unconventional Da Hong Pao combining the warmth and structure of heavily roasted Wuyi Oolong with layers of \u003cspan class=\"s1\"\u003e\u003cb\u003eaged wood, fresh bread, biscuits, warm spices, confectionery, and resin\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eCharcoal Roasting, Ageing \u0026amp; Compression\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003eThis Da Hong Pao follows a noticeably deeper roasting style than lighter Wuyi Oolongs.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe leaves undergo repeated \u003cspan class=\"s1\"\u003e\u003cb\u003estrong charcoal roasting\u003c\/b\u003e\u003c\/span\u003e, developing a rich foundation of woody, spicy, resinous, and baked aromas.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAfter the final heat treatment, the finished tea was compressed into small bars.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe entire bar weighs approximately \u003cspan class=\"s1\"\u003e\u003cb\u003e100 g\u003c\/b\u003e\u003c\/span\u003e and is divided into rectangular sections of around \u003cspan class=\"s1\"\u003e\u003cb\u003e11 g\u003c\/b\u003e\u003c\/span\u003e, allowing individual portions to be separated for brewing.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe compression is firm, but the tea can be carefully separated into thinner layers using a tea pick or Pu-erh knife.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSince its production in 2019, the tea has also had time to mature.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAgeing has gradually integrated the stronger roasted characteristics, making the tea softer and more delicate while preserving the depth expected from traditionally roasted Da Hong Pao.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"100 g tea bar","offer_id":57401236783484,"sku":null,"price":30.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/da-hong-pao-2019-compressed-wuyi-oolong.jpg?v=1789135496"},{"product_id":"dark-bamboo-lotus-tea-tray-wood-30-19-5-4-cm","title":"Dark Bamboo Lotus Tea Tray, Wood, 30 × 19.5 × 4 cm","description":"\u003cp\u003eThis dark wooden tea tray measures 30 × 19.5 × 4 cm and is designed for a compact gongfu setup. Its bamboo-lotus theme gives the piece a traditional botanical identity. The raised tray format provides a defined surface for arranging a teapot and small cups. Its modest footprint makes it practical for personal tea sessions and smaller tables.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"Default Title","offer_id":57416169947516,"sku":null,"price":105.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/E4BE4FEC-2F68-4BF1-9A2E-B06DA61A3A73_84256b4e-b658-4e15-a0f2-21996c7455ae.png?v=1789482488"},{"product_id":"green-lotus-flowers-gaiwan-160-ml","title":"Green Lotus Flowers Gaiwan, 160 ml","description":"\u003cp\u003eThis 160 ml gaiwan features a deep jade-green glaze with raised lotus-flower decoration. Warm bronze-toned accents on the lid and body add depth to its richly detailed surface.\u003c\/p\u003e\n\u003cp\u003eThe covered bowl and matching saucer create a balanced set for traditional gongfu brewing. It brings a refined botanical presence to both daily tea sessions and special tastings.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"Default Title","offer_id":57416215495036,"sku":null,"price":52.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/36C27FBC-0337-43F9-A7F4-8DA96427109D_ed8bfb4e-2135-403c-a274-c5e0aecb3b0a.png?v=1788813139"},{"product_id":"three-beginnings-gaiwan-ceramic-150-ml","title":"Three Beginnings Gaiwan, Ceramic, 150 ml","description":"\u003cp\u003eThis 150 ml ceramic gaiwan has a minimalist matte-black finish and a clean, rounded profile. The dark bowl, lid, and saucer form a unified silhouette that keeps attention on the tea ritual. Its balanced size works well for gongfu brewing and controlled decanting. The understated design pairs easily with both modern and traditional teaware.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"Default Title","offer_id":57416215560572,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/8D71C0C8-1B7B-4702-AC60-3D1B5086AABB_68e467fc-a617-4741-94d1-2e289c249b96.png?v=1788813270"},{"product_id":"tam-rong-gaiwan-ceramic-175-ml","title":"Tam Rong Gaiwan, Ceramic, 175 ml","description":"\u003cp\u003eThis 175 ml ceramic gaiwan is finished with an ornate multicolour design over a dark ground. Green, red, and gold-toned details wrap around the bowl and lid, while the warm interior creates a vivid contrast. Its generous capacity is well suited to shared gongfu sessions and aromatic loose-leaf teas. The matching lid and saucer complete a dramatic, collectible presentation.\u003c\/p\u003e","brand":"MOUNTTEA","offers":[{"title":"Default Title","offer_id":57416215658876,"sku":null,"price":69.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/6388\/0572\/files\/3B1C04A7-0669-4C9F-9403-7CDF9740A12E_46513d59-a50f-4543-a55e-5d4c16e5cfdd.png?v=1788813186"},{"product_id":"black-cat-gaiwan-ceramic-and-glaze-130-ml","title":"Black Cat Gaiwan, Ceramic and Glaze, 130 ml","description":"\u003cp\u003eThis 130 ml ceramic gaiwan combines a warm amber-brown glaze with a playful black cat motif. The softly mottled lid and contrasting white finial give the piece a handcrafted, expressive look. Its compact capacity supports concentrated gongfu infusions and personal tea sessions. 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